Food Safety Modernization Act Produce Safety Rule (FSMA-PSR) Training
This training fulfills the requirements of the FSMA-PSR and results in certification. The day will be spent reviewing the rule and the requirements for growers under the rule. Topics include worker health and hygiene, soil amendments, wildlife, pre-harvest and post-harvest water, post-harvest handling and sanitation and developing a farm food safety plan. Attendees will receive a training manual, a light breakfast and lunch. Attendees must attend the entire training to earn their certificate.
Produce Safety – Training Dates
- January 14, 2020 – Black River Falls, WI
- January 17, 2020 – Whitewater, WI
- January 26, 2020 – Wisconsin Dells, WI
- February 11, 2020 – Appleton, WI
- February 21, 2020 – Dalton, WI
- February 25, 2020 – West Bend, WI
On Farm Food Safety Plan Workshop
During this workshop we will focus on writing a produce safety plan for your farm. This plan will help you to create standard operating procedures (SOP’s) and record keeping strategies that will help you to fulfill the reporting requirements of the Food Safety Modernization Act (FSMA) Produce Safety Rule. This training is not the training required by the FSMA Produce Safety Rule and will not result in certification. Attendees are highly encouraged to bring a laptop, however paper templates will be available.
On Farm Workshop – Training Date
- November 6, 2019 – Portage, WI